How to Make Cannabis-Infused Hot Canna-Cocoa


  • 1/2 cup of unsweetened cocoa powder
  • 3/4 cup of white sugar
  • 1 pinch of salt
  • 1 cup of boiling water
  • 3 cups of milk
  • 1/2 cups of cannabis milk
  • 3/4 teaspoon of vanilla extract
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      • Step 1

        Add sugar, cocoa, and salt to a saucepan. Pour in the boiling water, and bring to a low boil while frequently stirring for about two minutes.

      • Step 2

        Slowly add milk and cannabis milk while stirring. Heat until steaming, but don’t allow the milk to reach a full boil or you’ll risk scalding.

      • Step 3

        Remove from the burner, and add vanilla. Divide evenly among a few mugs, and add half-and-half to cool.