How to Make Cannabis-Infused Lemon Juice


    • 1 cup freshly squeezed lemon juice
    • 1 cup water
    • 1/4 cup cannabis-infused simple syrup (see below for recipe)*
    • Ice cubes
    • *For the cannabis-infused simple syrup:

    • 1 cup water
    • 1 cup granulated sugar
    • 1 gram of decarboxylated cannabis (ground or chopped)

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Step 1

To make the cannabis-infused simple syrup, combine water and sugar in a saucepan over medium heat. Stir until the sugar is dissolved.

Step 2

Add the decarboxylated cannabis to the mixture and stir to combine.

Step 3

Allow the mixture to simmer over low heat for 30 minutes, stirring occasionally.

Step 4

Remove from heat and allow the mixture to cool.

Step 5

Strain the mixture through a fine-mesh strainer or cheesecloth, pressing down on the cannabis to extract as much liquid as possible.

Step 6

Store the cannabis-infused simple syrup in a sealed container in the refrigerator until ready to use.

To make the cannabis-infused lemon juice:

Step 1

In a pitcher, combine the freshly squeezed lemon juice, water, and cannabis-infused simple syrup.

Step 2

Stir well to combine.

Step 3

Serve over ice and enjoy!