How to Make Weed Whiskey

Ingredients

  • 750 mL bottle of Bourbon Whiskey
  • 1/4 oz Ground Weed

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Preparation

Step 1

Pour the bottle of whiskey into a sealable jar (or pour out a little bit of whiskey to make up for the added volume of the weed) and add the ground weed.

Step 2

Shake the bottle and let it sit, out of the sun, for at least 48 hours. Shake it up at least once a day until it has reached your desired potency—up to one month, if possible. The longer it sits, the more potent it will be.

Step 3

Pour the whiskey mixture into a glass container, using a cheesecloth to strain out all ground weed from the whiskey. Repeat this step as necessary to strain all of the whiskey from the ground weed, and discard the remaining weed.